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    Unique Seafood Delights
    Savor the Grill Stingray
    Dive into the ocean's freshness
    with our succulent grill stingray, a must-try!
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    Flavorful Signature Dishes
    Steamed Lala with Ginger Wine
    Experience a perfect blend of
    ginger and seafood in this exquisite dish!
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    Bold & Zesty Flavors
    Chili Sotong & Petai
    Enjoy a spicy kick and unique crunch
    with our chili sotong combined with petai!

Hello dear

Welcome To Kopitiam Soon Lee

At Kopitiam Soon Lee, located in Seri Kembangan, Malaysia, culinary tradition meets innovation in every bite. Specializing in Chinese seafood, this vibrant eatery brings forth a delightful array of dishes that celebrate fresh ingredients and bold flavors. Signature offerings like the grilled stingray, steamed Lala with ginger wine, and chili sotong tantalize the palate, while unique delights like salted frog legs and sambal cockerel showcase the restaurant's adventurous spirit. Each dish is crafted with care, ensuring a memorable dining experience that leaves guests coming back for more. Kopitiam Soon Lee is a must-visit for seafood enthusiasts seeking authentic and delectable flavors.

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About

Kopitiam Soon Lee

Welcome to the vibrant world of Kopitiam Soon Lee, a hidden gem nestled in the heart of Seri Kembangan, Selangor, Malaysia. This charming establishment focuses on Chinese seafood cuisine, delivering an authentic culinary experience that is both delectable and memorable. Located at 22, Jalan PSK 3, customers are greeted not only by the tantalizing aroma of their dishes but also by a warm and inviting atmosphere.

As you step into Kopitiam Soon Lee, you’ll quickly discover why this place has garnered rave reviews from seafood aficionados. One customer, Louise C., highlighted several must-try dishes that capture the essence of the menu:

  • Grill Stingray: A fan favorite, perfectly charred and bursting with flavor.
  • Steamed Lala with Ginger Wine: Tender clams infused with the aromatic notes of ginger, offering a delightful fusion of textures.
  • Salted Frog Legs: A unique offering that promises a savory crunch, ideal for the adventurous palate.
  • Chilli Sotong & Petai: A spicy treat that combines the rich, briny taste of squid with the distinct flavor of petai beans.
  • Sambal Cockerel: A dish that showcases the vibrant and fiery elements of sambal, served with succulent chicken.
  • Grill Lamb: Juicy and well-seasoned, this dish complements the seafood offerings beautifully.
  • Grill Fish: A classic that highlights the freshness of the catch and the skill of the grill.

The combination of flavors and textures at Kopitiam Soon Lee is nothing short of extraordinary. Each dish is crafted with care, promising a culinary journey that captivates the senses. Whether you're a fan of bold spices or a lover of subtly flavored seafood, there’s a dish here that will resonate with your taste buds.

For anyone looking to indulge in authentic Chinese seafood, Kopitiam Soon Lee is undoubtedly a destination worth visiting. Make sure to call ahead at 03-8941 5144 for reservations and prepare yourself for a feast that celebrates the rich flavors of coastal cuisine.

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